POTATOES WITH SPICY HERRING AND FRESH HERBS

SALMON SALAD WITH CITRUS SALSA

mixed salad, tomatoes, guacamole, parmesan, honey-mustard dressing

BORSCH WITH ROAST BEEF AND SMOKED PEAR

TURKEY MEATBALL PASTA WITH PARMESAN

tomatoes, cream, shallots, pepper sauce, garlic oil

BEEF STEAK WITH VEGETABLES AND ROMESCO SAUCE

RICE PORRIDGE WITH MANGO

coconut milk, lavender, coconut flakes

POTATO HASHBROWN WITH SALMON AND POACHED EGG

MORTADELLA SANDWICH

FRENCH TOAST WITH ICE CREAM, NUTS, AND BERRIES

BREAD WITH SMOKED BUTTER

HUMMUS WITH PRAWNS

chickpeas with spices, pink tomatoes, nut sauce, cilantro

CHICKEN TACOS

hummus, tomatoes, eggplant, onion, greens, cabbage, sweet chili

PRAWN TACOS

cucumber, bell pepper, tomatoes, onion, greens, sriracha, sweet chili

LARGE SET OF APPETIZERS

chicken liver pate, tzatziki, hummus, salmon riet, black olives, romesco, onion toast

SET OF TAPAS

beef tenderloin with pike caviar, tuna with ponzu and avocado cream, salmon with romesco sauce and smoked sour cream, tomatoes with tarragon and cream cheese

SWEET FRIES AND ROASTED PEPPER SALSA

parmesan mousse, smoked paprika, sweet chili sauce

FRENCH FRIES WITH PARMESAN MOUSSE

vegetable relish, truffle oil

BEEF TARTARE AND GRATEIN

TUNA AND CARDAMOM PRAWN TARTARE

GREEN SALAD WITH TUNA

seasonal greens, avocado, apple, cucumber, pine nuts, pesto, apple cider vinegar

CAPRESE WITH STRACCATELLA

pesto sauce and pine nuts

ROMAINE SALAD WITH TIGER PRAWNS AND CAESAR DRESSING

Served with sun-dried tomatoes, croutons and parmesan

ROMANO SALAD WITH CHICKEN FILLET AND CAESAR SAUCE

served with tomatoes, croutons and parmesan

SALAD WITH ROST BEEF AND MARINATED EGGPLANT

greens, almonds, tomatoes and pesto sauce

CREAMY CHICKEN SOUP WITH PTITIM PASTA

CREAMY SOUP WITH SMOKED FISH

salmon, cod, new potatoes, sun-dried tomatoes, onion tartine

SCHNITZEL WITH ROMAINE SALAD

tomatoes, parmesan, caesar sauce, green salsa

BURGER ON ONION TARTINE

beef, mozzarella, cheddar, romesco, tarragon, salsa based on baked peppers and tomatoes

FRIED PRAWNS IN ROMESCO SAUCE

salsa based on baked peppers and tomatoes, olives, onion tartine

BEEF CHEEKS WITH MASHED POTATOES

vegetable demi-glace, tomatoes, truffle oil

CHICKEN IN HERBS

couscous with vegetables and green salad

GNOCCHI CARBONARA

cream, wine, bacon, garlic, parmesan

PASTA WITH CHICKEN AND MUSHROOMS

parmesan, pepper sauce, aromatic oil

BEEF CHOCK AND FARM VEGETABLES

new potatoes, ramiro pepper, spinach, pepper sauce, hazelnuts

REUBEN SANDWICH WITH STEWED BEEF

BASQUE CHEESECAKE

coffee cream, berry espuma

CHANTILLY CREAM WITH MANGO CONFIT

coconut, crispy meringue, chocolate capsules

APPLE CRUMBLE

smoked chutney with streusel crumbs, cinnamon, amaretto liqueur, ice cream, almond petals